I'm preparing a fun food-centric holiday gift guide for you. Stay tuned . . .
In the meantime, wanted to share a recipe I submitted to the PAMA pomegranate liqueur recipe and photo contest (grand prize is a trip for two to the food and wine festival in Aspen!). If you have time, please have a look at the submissions and vote for me if you think I deserve it : ) (public vote now until December 15th).
PAMA pomegranate granita
1/4 cup sugar
1/4 cup PAMA pomegranate liqueur
Juice from one lime
Pomegranate seeds and a sprig of mint for garnish (optional)